I like to make some desserts. I can bring them to work as refreshments -
I heard a friend who works in the bakery say that the breadcrumb is made of expired bread. It's not cool now. It's not a problem to do it yourself.
Because the surface of shrimp is covered with bread bran, it is very oil-absorbing when fried. It is recommended not to eat too much at one time.
The bread we made before is not successful. The sales volume is not good. So we just make bread bran. It's also a waste.
My son likes this snack
The first time I bought a salted sea cucumber, it was just the season. I want to try some advanced ingredients at home. It's not difficult. It's just a long time.
As a special product of Hunan, the position of hairy fish is one of the best in the hearts of foodies... This small fish is spicy and delicious. It's very tough. It's too hot to bear. It can't stop. Who can understand the innermost feelings of e... ...
Although it's a yogurt cup, it's still a delicious o (∩∩) O